Commercial Electric Deck Oven - 1, 2 & 3 Deck Models | High-Performance Bakery Equipment | XYF-KA-NM Series

Elevate your bakery or commercial kitchen’s productivity with the Jiani Industrial XYF-KA-NM Series Electric Deck Ovens. Designed for precision and durability, these ovens offer a modular solution for businesses ranging from boutique cafes to high-volume industrial bakeries.

Each unit features an intuitive micro-computer control panel, allowing for granular temperature management to ensure consistent results across every batch. Built with a robust stainless steel front and ergonomic S.S. door handles, these ovens are engineered to withstand the rigors of a busy hospitality environment.

Key Features

1. Superior Longevity: Industry-leading 10-year warranty on heaters and 2-year warranty on the oven body.
2. Precision Control: Advanced micro-computer interface for accurate heat distribution and timing.
3. Safety First: Built-in overheat and overload protection systems for worry-free operation.
4. Professional Build: High-quality stainless steel front and aluminum-plated chambers (3-deck model) for optimal heat retention.
5. Standardized Sizing: Optimized for standard 400x600mm baking trays.

Technical Specifications Table

Frequently Asked Questions (FAQ)

Q: Are baking trays included with the oven? A: To allow chefs to use their preferred specialized bakeware, these units are shipped without baking trays. They are compatible with all standard 400x600mm trays.

Q: What are the electrical requirements for installation? A: The 1-deck model supports both 220V and 380V. However, the 2-deck and 3-deck models require a 380V three-phase power supply due to their high-performance heating requirements.

Q: What does the 10-year warranty cover? A: We provide a 10-year warranty specifically on the heating elements, ensuring your core production remains uninterrupted. The rest of the oven components are covered by a comprehensive 2-year warranty.